According to HACCP requirements, in addition to controlling the refrigeration temperature when food is stored, it is also necessary to ensure that the food is at a specific temperature during transportation and delivery prior to storage. Therefore, it is also important to use temperature data loggers to measure and record the temperature throughout the transportation.
Temperature is a key indicator to ensure the food safety and quality. Any food that is transported in the cold chain is potentially dangerous, which can effect food safety. Therefore, it is critical to use temperature data loggers to measure and record the temperature of incoming food to eliminate these risks and to make each food traceable and safer. Once food exceeds the proper temperature in transit, you can properly accept or reject the food.
BlueTag-T10 is a compact, multi-use and delicate Bluetooth HACCP temperature data logger. Its light weight and small size make it perfect for placing in tight spaces like refrigerator or food box. Bluetooth Connection through APP, you can scan code to read the temperature data by APP on your phone. It is perfect for monitoring the food temperature during transportation according to HACCP temperature requirements.
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