How to maintain the freshness of mangosteen during transport? USB temperature data logger for cold chain transport
Mangosteen is a tropical fruit. Its taste and texture are similar to grapes, but sweeter and softer. Mangosteen is popular for both fresh consumption and for making juice, jam, and other products. However, maintaining the freshness and deliciousness of mangosteen requires attention to transport temperatures.
During transport, mangosteen needs to be kept at an appropriate temperature, generally between 5-10 degrees Celsius. If the temperature is too high or too low, it will affect the quality and taste of mangosteen. High temperatures can cause the flesh to soften and the color to fade, thus reducing the taste and quality. If the temperature is too low, it can cause frost damage to the fruit, which affects both its taste and appearance.
Therefore, during mangosteen transport, the transportation temperature must be controlled. For long-distance transport, refrigerated trucks or refrigerators can be used to maintain temperature. A proper temperature during transport is essential for the preservation and quality of mangosteen. Only when transported at the right temperature, the taste and freshness of mangosteen could be guaranteed, so that consumers can enjoy the delicious fruit.
Fresh Tag 1 USB temperature data logger is the ideal choice for monitoring and recording temperature changes of sensitive goods during transportation. It is low-cost, easy to operate, and takes up little space. The built-in PDF file generation function can generate data reports in unmodifiable PDF format by plugging the logger into a PC through the USB2.0 interface. We offer a variety of models with different functions, and the trip can cover 7, 15, 30, 60, 90, 120 or even 180 days to meet the special needs of various applications. The products are made of food-grade packaging materials. It is compact and light, waterproof packaged, and widely used.
