How to preserve dairy products USB temperature data logger
Dairy products are perishable foods with special requirements for refrigeration temperature and transportation environment, which is a big problem for fresh food distribution companies. In order to ensure the safety of dairy products, certain requirements for the transportation and storage of dairy products must be met to successfully complete the distribution of dairy products. Generally, fresh dairy products have the nature of ease of corruption and activity. If they are improper preserved, it will directly affect consumers' safety.
To set a suitable temperature environment,it must depend on the cold chain technology of dairy food.That is from milk sources to processing, storage, transportation and distribution,using refrigeration technology throughout the whole process. The usual processing process is to sterilize dairy products. With this sterilization method the nutrients of dairy products can be retained without affecting the taste. After the sterilization and cooling, it should be saved and distributed at the environment of 4 ℃ ~ 5 ℃.
Freshliance provides all kinds of temperature data logging or temperature and humidity data logging solutions to make sure every change in the whole cold chain solution will be traced and recorded. Fresh Tag 1 USB temperature data logger is the ideal choice for monitoring and recording temperature changes of sensitive goods during transportation. It is low-cost, easy to operate, and takes up little space. The built-in PDF file generation function can generate data reports in unmodifiable PDF format by plugging the logger into a PC through the USB2.0 interface. And we offer a variety of models with different functions, and the trip can cover 7, 15, 30, 60, 90, 120 or even 180 days to meet the special needs of various applications.
