Temperature Monitoring during the Transport of Durian
Durian is very popular, because it is rich in various nutrients. In transport, there are many factors that will affect the freshness and quality of durian, temperature is the key factor. The optimal storage temperature for durian is 12-15℃, high temperature will accelerate the ripening process, it will affect the quality and may even cause food safety problems. If the temperature is too low, the pulp will harden. Therefore, we should take measures to strictly control the storage and shipment temperature of durian to maintain the best quality and taste.
Freshliance has been dedicated to developing the temperature monitoring solutions for various applications since 2015.
Fresh Tag 1 is single use USB temperature data logger, with the compact size and economical price, it is very popular in domestic and foreign markets. It can cover 7, 15, 30, 60, 90, 120, 180 or even 240 working days, users can choose the suitable versions as per their requirements. Besides, the products are made of food-grade packaging materials, safe and reliable for direct contact with food, which is very suitable for temperature monitoring of vegetables and fruits.
