The following classification based on the botanical features of the fruits has proved effective for transportation purposes and thus for container transport:Ber...
Transport the food products/ingredients in clean vehicles to avoid contamination. Avoid transporting the food products/ingredients with other raw food at the sa...
Mangosteen is a tropical fruit. Its taste and texture are similar to grapes, but sweeter and softer. Mangosteen is popular for both fresh consumption and for ma...
The grapes should be pre-cooled to 4–8C before loading. This method reduces the heat that the bunches emit, the microflora's activity, and eventually the lo...
Medication management across the health system can be complex. Drugs requiring refrigeration make workflow management and proper storage even more complicated. ...
Fresh dragon fruit needs to be treated with clean water and dried naturally or with a clean towel to remove moisture from the outside of the fruit before packin...
Dry ice is made by liquefying carbon dioxide and injecting it into a holding tank, where it’s frozen at a temperature of -79C and compressed into solid ice. Dep...
The importance of a logistic warehouse for the conservation of tomatoes is key. This vegetable, one of the most consumed in the world, is very important for all...
Cherries are regarded as a high value, sought after product. Sea shipments can be successful, but very strict temperature control must be exercised. The fruit i...
In biotechnology, temperature control is essential to the quality of research and production results. Constant temperatures in the operation of bioreactors cont...